Festive fun under the stars in the magnificent gardens at the Habtoor Grand Resort to celebrate the season.
INTERNATIONAL BUFFET
SALADS
Seasonal Mixed Leaves with Assorted Dressing Tomato Wedges, Sliced Cucumber, Grated Carrot Nicosia Salad, Seared Fresh Tuna, Haricot Beans, Soft Eggs Potato Salad Lyonnais with Beef Bacon
Chicken Caesar
Mix Bean Salad
Smoked Salmon Platter
Couscous Salad with Lemon, Coriander and Cherry Tomatoes Coleslaw with Chives
Chicken Thai Salad
MAIN COURSES
Chicken mustard and Mushroom Stew with Tarragon
Pan Seared sea bass with Tomato, Capers and Olives Lamb Biryani
Penne Arrabiata
Vegetable Lasagna
Roasted Potatoes Rosemary & Thyme
Mutter Paneer
Steamed Basmati Rice
BREADS
Selection of Bread Rolls and Arabic Bread Roti/Naan
DESSERTS
Bread and Butter Pudding
Vanilla Sponge Cake
Coffee and Chocolate Eclairs
Apple and Almond Pie
Black Forest Cake
Oreo Cheese Cake
Seasonal Fresh Fruit Salad